Each pancake recipe has an easy and quick version to make, and we are going to share it with you so you can solve your breakfasts in less than 10 minutes with fluffy pancakes.
What are the benefits of the pancake recipe? Pancakes or hotcakes (as they are also called in several countries), usually leave anyone satisfied. Copy 100 days of pancakes recipe for fluffy pancakes with red berries.
You can also decorate the pancakes with banana, maple syrup, chocolate and chocolate chips.
How do I make the pancake recipe fluffy? There are people who prefer their pancake recipe thin, yet there is another group of people who love their thicker or fluffier pancakes. your pancakes over low heat. Once it starts to bubble, flip it over. When is the best time to flip your pancakes? When the dough in the center is still soft. This way, when you flip your pancakes, the mixture will spread a little bit and create height.
Important fact: Make sure that the dough is moderately thick so that it is not distributed throughout the space of the pan when turning it over.
Varies with banana pancakes
The banana pancakes are really delicious. The purpose of this pancake recipe is to integrate the plantain or banana into the mixture so that the dough acquires flavor.
The easiest way to do this is to mash the banana and add those chunks to your recipe before making it in the pan. That is the whole secret of this snack or breakfast.
Ready not to die trying the first time?
Fluffy pancakes recipe
Servings: 5
Prep time: 2 minutes
Level: Easy
Ingredients
- 3/4 cup flour
- 2-3 tablespoons sugar
- 1 teaspoon of baking powder
- 2 tablespoons unsalted butter
- 1 teaspoon vanilla extract
- 1 large egg
- 1/2 cup of milk
- Cinnamon, red berries, or zest of 1/2 lemon (optional)
Instructions
- In a medium bowl mix the flour, sugar and baking powder.
- In another container add the melted butter, vanilla, egg and milk. Then stir.
- Pour the wet mixture over the dry one and join them again. The idea is that it is thick and well combined.
- Then, heat a pan over medium heat with a touch of butter, and pour the mixture over your pancakes.
- Let them cook for 1 or 2 minutes, and turn.
- Decorate with cinnamon, red berries, or zest of 1/2 lemon, and a touch of maple syrup.
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